Description: Essentials of Cooking by James Peterson Normal 0 false false false EN-US X-NONE X-NONE Most books are wrapped in cardboard for shipping. St Paul’s Books is operated by St Paul’s Episcopal Church in Walnut Creek, California, which has been part of the community for over 120 years. Books are obtained from the volunteer-run rummage sale which sells donated items in the spring and fall each year. All proceeds from these sales are donated directly and only to charities. We reuse materials as much as possible for packaging books for shipment, and books are taken to the post office by bicycle.
Price: 9.95 USD
Location: Walnut Creek, California
End Time: 2024-12-31T01:30:38.000Z
Shipping Cost: 3.99 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Essentials of Cooking
Number of Pages: 312 Pages
Language: English
Publisher: Artisan
Topic: Regional & Ethnic / American / General, Methods / General
Publication Year: 2003
Item Height: 1 in
Features: Reprint
Illustrator: Yes
Genre: Cooking
Item Weight: 52.1 Oz
Author: James Peterson
Item Length: 9.9 in
Item Width: 9 in
Format: Trade Paperback
